Timeless, classic cakes made with unmatched skill, such as Il Festivo, the Assabese and the Fenice, the rich cream tart and fresh fruit or the brand-new Paris Brest, are guaranteed to leave satisfied and smiling.
Small examples of our most iconic cakes or new fruit mignons born out from our pastry chefs' creative intuition. The fresh pastry shop is always full of small, freshly made delicacies, like the Assabesine, Babà, fruit tartelets, Creme Caramel, Festivini, Bavarian and the unforgettable Bounet.
The scent of freshly baked cookies invades the pastry shop. The counter is always full of fresh and varied products. Try the soft macaroons, our canestrelli or the baci di dama.
Soft and sweet treats, small fruit gelatines are covered with granulated sugar and made from real fresh fruit juice. A delicacy for the young and old.
I marron glacé Pfatisch sono preparati come da tradizione, una dolce coccola che da sempre vi aiuta ad affrontare i mesi invernali. Morbidi e deliziosi, hanno una preparazione lunga e artigianale di ben 4 giorni, ottenendo un sapore davvero unico.