Pfatisch

Our cakes

Our cakes

FESTIVO

Cocoa meringue filled with chocolate chantilly cream and covered in chocolate sprinkles. Unique, with an unmistakable tuft of chocolate puff.

Fenice

White meringue filled with hazelnut chantilly, black cherries and whipped cream.

Assabese

Chocolate shortcrust, hazelnut chantilly cream and thin chocolate puff pastry

Vacherin

Meringue and sponge filled with caramelised hazelnut chantilly cream

Sacher

Classic Viennese soft chocolate cake filled with apricot jam

Mont blanc

Triumph of meringue and cream filled with a cascade of seasonal chestnut glacé

Seasonal fruit tarts

Crumbly shortcrust pastry welcomes a selection of the season's finest fruit, expertly arranged on a velvety custard base.

Paris brest

Delicate pistachio chantilly cream sandwiched between two slices of soft choux pastry

Fragoletta

Crispy white meringue filled with a delicate strawberry mousse and diced fresh strawberries. All topped with whipped cream and pistachios